Shrimp and Broccoli Stir Fry

 

Shrimp and Broccoli Stir Fry 

1tbs. Olive oil

1 lb. Shrimp, peeled and deveined

Broccoli florets

2 green onions, sliced

1 tbs. Soy sauce

1tbs. Rice wine vinegar

1 tsp. ginger, I use frozen cubes but you can also use fresh or dried.

2 garlic cloves, minced

1 tsp sesame oil

Heat olive oil and sesame in wok or pan. Add the minced garlic and ginger. Add the broccoli and and cook for a couple minutes until almost tender, adding the soy sauce and vinegar as you stir the broccoli. Add the shrimp and cook for a couple of minutes until cooked through. Add the green onions at the end. Serve over white rice and top with sriracha if desired.