Loosemeat Cheeseburgers
1 lb. Ground beef
1/4 Cup water
1 Package of dry onion soup mix
1/4 Cup Ketchup
1 tbs. Mustard
Garlic Powder
Salt & Pepper
Shredded Cheddar cheese
Brown ground beef, season with salt and pepper and then drain. Add water, onion soup mix, ketchup, mustard and garlic powder. Stir and simmer for a few minutes. Spoon loosemeat onto Kaiser rolls and top with cheese. If Chris were home he would also add a ton of pickles on it. Enjoy!
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